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Our Fall semester is underway. It was wonderful to welcome returning students and welcome those just starting their studies here.
Classes are being held on campus, as well as online, with hybrid schedules available for most students.
With the exception of those in clinical programs, such as Nursing, DMS, Surgical Technology, and Education, students are not currently required to show proof of vaccination to attend in-person classes.
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We had an “egg-cellent” start to the summer thanks to an unusual School of Education project.
A few days after Commencement last month, some of our newly minted alumni gathered with graduates from years past for Alumni Family Day at the Bronx Zoo.
The tantalizing culinary aromas and unmistakable sound of steel drums last week could mean only one thing: Caribbean Heritage Day!
Please join me in extending best wishes to Dr. Janice Girardi, our Assistant Vice President of Institutional Assessment.
The winners will be awarded full academic scholarships to attend Monroe University’s Culinary Institute of New York (CINY), which has been ranked one of the top 20 culinary programs in the country. CINY offers a Bachelor’s degree in Hospitali